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U.S.A Amarillo hop pellets


AMARILLO Hop Pellets

Alpha 8-10% 

Used for Bittering, Flavor 

Origin: Washington, USA. Also known as VGXP01 and is exclusively managed by Virgil Gamache Farms of Toppenish, WA, where it was originally found growing wild in 1998.

With respectable alpha acid content, Amarillo® can be a dual-purpose hop and contribute to bittering additions, but with its unique, highly sought-after aromas and flavours combined with high demand, it's most often seen in late-kettle or whirlpool additions and as a dry hop. A fixture in American pale ale, IPA, and Imperial IPA formulations.


Alpha Acid (%): 8 - 11

Beta Acid (%): 6 - 7

Co-Humulone (%): 21 - 24

Total Oils (ml/100g): 1.5 - 1.9

Substitutes: Cascade, Centennial