The Pacifica brings something of a blend of new and old-world taste descriptors to the brewers' forum. Orange marmalade aptly describes the citrus aroma notes achieved through late addition. Bittering quality is such that early kettle additions net a soft yet solid finish even in highly bittered beers.bred from the German variety. Has a nice mix of floral and slight citrus character. Used for its long keeping aroma qualities by many international breweries.