Wyeast Scottish Ale™
Our Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a “House” strain as it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile.
Temperature Range: 55-75° F (13-24° C)
Alcohol Tolerance: approximately 12% ABV
Recommended for Imperial IPA, old ales, Stouts, Porters, American Barleywine, Smoked beers and Scottish Ales.