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White Labs WLP530 Abbey Ale yeast


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Used to produce traditional Belgian style beers. Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

best before  December  6th 2021

 High alcohol up to 15%

Flocculation medium to high

attenuation 75-80%